Simple Way to Prepare Speedy Tomato alio olio

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Quick Tomato alio olio. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tomato alio olio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato alio olio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tomato alio olio estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can have Tomato alio olio using 8 ingredients and 6 steps. Here is how you cook it.

quick and easy... and yummy... for a busy day try it... you can play with the recipe by adding tuna... left over shrimp...chimken.. salmon... I have not tried with beef and pork... this pasta is light it might go well with beef or pork... but you do you... "you know what you want...you know what to eat"

Ingredients and spices that need to be Make ready to make Tomato alio olio:

1. cooked pasta of your choice
2. minced garlic as many as you like your choice
3. red chili pepper flakes your choice
4. fresh tomatoes diced
5. olive oil
6. butter
7. pepper
8. *dont forget to reserve a cup of pasta water

Instructions to make to make Tomato alio olio

1. On a pan... 3 tsp of olive oil and slice of butter (put as plenty as you want if you're stressed out)
2. Sauté the garlic (your choice of how much you want) just dont burn it pleaseeeeee...
3. Add the red chili pepper flakes (you can add as much as you want or you can skip this step I am not your boss telling you what you want)
4. Add the tomatoes... let simmer for 1 minute or less wing it... if you feel that... its enough fine... hahahaha
5. Add in the cooked pasta of your choice... stir let the thing hug the pasta... add in a cup of pasta water simmer until pasta suck all water up... sprinkle some pepper... you do you... sprinkle as much pepper as you want...
6. As you can see there is no salt... I am doing my own... if you want to sprinkle some pepper go ahead... but remember you add in the pasta water... pasta water is salty... thats enough for me... if you want some more... fine... a pinch or 2 thats fine... sprinkle that baby to taste... you do you...

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So that is going to wrap this up with this special food Easiest Way to Make Perfect Tomato alio olio. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!