Recipe of Homemade Cabbage torilla

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Award-winning Cabbage torilla. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cabbage torilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage torilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage torilla is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Cabbage torilla using 12 ingredients and 4 steps. Here is how you cook it.

Great dish to use up excess veggies in the fridge.

Ingredients and spices that need to be Make ready to make Cabbage torilla:

1. 3 tbsp Salsa paste (quantity depends on spiciness of paste)
2. 0.5 tsp cinnamon powder
3. 1.5 tsp cumin seeds
4. 0.25 tsp Nutmeg
5. 3 tbsp salsa paste
6. Sour cream
7. Veggies
8. 2-3 Jalapenos
9. 2 Onions
10. 2-3 tomatoes/ 15 oz canned tomatoes
11. 2 Carrots
12. 1 Cabbage

Steps to make to make Cabbage torilla

1. Take oil. Add cinnamon, nutmeg, cumin seeds, jalapenos. Then add salsa paste.
2. Add onions. 1 can tomatoes. Carrots Let it cook. (Experiment with other veggies like peas, mushrooms, etc.)
3. Add cabbage. After cabbage shrinks, salt as needed.
4. Serve in tortilla or burrito along with sour cream, cheese, coriander+lemon juice.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Cabbage torilla. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!