Step-by-Step Guide to Prepare Perfect One Pot Kielbasa with Black Beans and Rice 🍚

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Award-winning One Pot Kielbasa with Black Beans and Rice 🍚. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from One Pot Kielbasa with Black Beans and Rice 🍚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One Pot Kielbasa with Black Beans and Rice 🍚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook One Pot Kielbasa with Black Beans and Rice 🍚 using 14 ingredients and 7 steps. Here is how you cook it.

Yummy 😋!

Ingredients and spices that need to be Make ready to make One Pot Kielbasa with Black Beans and Rice 🍚:

1. 2 packages (14 ounce) keilbasa, cut into coins
2. Olive oil
3. 1 onion, sliced
4. 1 yellow pepper, sliced
5. 10 cloves garlic, minced
6. 1 pack (16 ounce) frozen green beans
7. 1 can (15.5 ounce) Goya black beans, undrained
8. 1/8 teaspoon black pepper
9. 1/8 teaspoon crushed red pepper
10. 1/4 teaspoon Sazon with achiote
11. 1/2 teaspoon adobo
12. 1 tablespoon oregano
13. 1 can (14.5 ounce) low sodium beef broth
14. 2 cups uncooked instant rice

Instructions to make to make One Pot Kielbasa with Black Beans and Rice 🍚

1. Heat some olive oil in a large pot…….
2. Sauté your kielbasa for several minutes, or until slightly browned……
3. Add into pot your sliced onion, yellow pepper and minced garlic, sauté for several minutes……..
4. Next add in your frozen green beans and cook for a few minutes…….
5. Add in your Goya black beans, black pepper, crushed red pepper, Sazon, adobo, oregano and beef broth, bring to a boil ……
6. Next add in your instant rice, bring to a quick boil, stir, remove from heat and cover pot for about 10 - 15 minutes…..
7. Uncover pot, stir with a fork, serve and enjoy 😊!

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