How to Prepare Super Quick Homemade Steam Seafood with Nyonya Spice Paste

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Speedy Steam Seafood with Nyonya Spice Paste. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steam Seafood with Nyonya Spice Paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Seafood with Nyonya Spice Paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steam Seafood with Nyonya Spice Paste is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steam Seafood with Nyonya Spice Paste estimated approx 30minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Steam Seafood with Nyonya Spice Paste using 7 ingredients and 4 steps. Here is how you cook it.

Quick and easy steam dishes with prep ahead Nyonya spice paste. 2 methods shared below. 1) Using Thermomix 2) using stove top.

Ingredients and spices that need to be Take to make Steam Seafood with Nyonya Spice Paste:

1. 1 Trapia Fillet (fish)
2. 10 medium size Prawn, deshelled
3. 10-15 Okra / ladies finger
4. 2-3 Tbsp Nyonya Spice Paste (see recipe published)
5. Possible Add-on
6. Squid
7. Brinjal

Instructions to make to make Steam Seafood with Nyonya Spice Paste

1. Oil the metal plate that is used for steaming so that the fish will not stick to plate and eases cleaning up later
2. Arrange fish and prawn on plate (or any other seafood) and okra. Place the spice paste on top of the fish
3. TMX: Place plate in Varoma dish. Set 20minutes, Varoma, sp3.5 * boiling rice in the mixing pot
4. STOVE: Boil water in pot. Steam at high heat for abt 12 -15 mins until all is cooked.

While that is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without having to do too terribly much heavy cooking in the practice.

So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Steam Seafood with Nyonya Spice Paste. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!