Recipe of Favorite Spicy Mango Pull Pork Sandwich

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Homemade Spicy Mango Pull Pork Sandwich. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spicy Mango Pull Pork Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Mango Pull Pork Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Spicy Mango Pull Pork Sandwich estimated approx 20 mins.

To begin with this recipe, we must prepare a few components. You can cook Spicy Mango Pull Pork Sandwich using 13 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Spicy Mango Pull Pork Sandwich:

1. Hamburger buns
2. 1 package plant-based pull pork or substitute
3. 1/2 bbq sauce
4. 1/2 tbsp gochujang
5. 2 tbsp ketchup
6. Honey to taste
7. Cooking oil
8. 1/2 jalapenos, sliced
9. 1 onion, sautéed + sliced
10. 2 cloves garlic, minced
11. Salt to taste
12. Dash chili pepper
13. 1 mango, cored + diced

Steps to make to make Spicy Mango Pull Pork Sandwich

1. Sauté onions, garlic, and jalapenos. Salt and chili to taste. Maintain heat on high setting. Add pull pork and mangos to pan.
2. In a bowl combine ketchup, honey, bbq sauce, and gochujang. Remove from heat. Pour sauce mixture into pan. Coat evenly and let caramelize. Serve on to buns.

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So that's going to wrap this up for this special food Recipe of Favorite Spicy Mango Pull Pork Sandwich. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!