Recipe of Quick Rabri Falooda with Jelly !!

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Speedy Rabri Falooda with Jelly !!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rabri Falooda with Jelly !!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rabri Falooda with Jelly !! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rabri Falooda with Jelly !! is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rabri Falooda with Jelly !! estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Rabri Falooda with Jelly !! using 3 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Rabri Falooda with Jelly !!:

1. 1.5 liters milk
2. 1 packet Falooda rabri
3. Jelly packet

Instructions to make to make Rabri Falooda with Jelly !!

1. Boil 1 n half cup of water in a pot. Now add jelly mixture to it n stirr. Cook on medium heat for 2 mins.
2. Pour it in a bowl n refrigerate it for an hour. Ready to serve then 😃
3. I
4. Now boil milk in a pot n cook on low heat for 20 mins now add Rabri Falooda mix n stirr continuously on low heat for 20 mins. Check out if it’s desired thickness. Other wise cook more 10 mins.
5. Falooda is ready. Pour it in a bowl n then refrigerate it for 2 hours. Now serve in a glass or cup n add some jelly to it. It’s really so Yummmmm,

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So that is going to wrap it up for this special food Recipe of Quick Rabri Falooda with Jelly !!. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!