Simple Way to Prepare Any-night-of-the-week Homemade Noodles (to go with my homemade chicken soup)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Favorite Homemade Noodles (to go with my homemade chicken soup). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Homemade Noodles (to go with my homemade chicken soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Noodles (to go with my homemade chicken soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Noodles (to go with my homemade chicken soup) is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Noodles (to go with my homemade chicken soup) estimated approx 3-5 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Homemade Noodles (to go with my homemade chicken soup) using 5 ingredients and 9 steps. Here is how you can achieve that.

I often don’t have time to go and actually make the noodles, but when I do, it’s so amazing!

Ingredients and spices that need to be Prepare to make Homemade Noodles (to go with my homemade chicken soup):

1. FYI; You will need 2 hours for the noodles to dry before they are ready to add to soup
2. 2.5 cups Flour
3. 2 eggs
4. 1-2 tbsp ice water
5. 1-2 pinches salt

Steps to make to make Homemade Noodles (to go with my homemade chicken soup)

1. Make a mound of flour on the counter, with an indent, like a volcano.
2. Inside the indent, add the eggs. Then add the ice water and salt to the eggs as well. (See my amazingly drawn picture as an example 😂)
3. Mix everything together by hand and knead it. TIP; Have a small bowl of ice water next to you, as needed to dip your hands into, if dough gets sticky.
4. Dip hands as often as needed. *If dough gets dry, add more of the ice water. *If it gets too wet or sticky, add more flour.
5. When it’s mixed thoroughly, roll dough out on the counter, as thin as you can.
6. Use a pizza cutter to cut strips for your chicken noodle soup. Cut strips about the size of a pencil ✏️
7. When done, hang noodles on something to dry. I hung them on a couple bowls. But if you have something better in mind. Just enough to allow them to air dry. Let them sit and dry for 2 hours.
8. While they are drying, prep you soup. When your soup is almost done, add your noodles to the last 3-5 minutes of cook time.
9. After the 3-5 min cook time, taste a noodle, and if it tastes doughy, keep it in the soup and boil for 2-3 minutes, checking often. If they are thin, they should cook pretty quickly. The thicker the noodle, the longer it will take to cook in the soup. Continue to cook until cooked through.

While this is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so you are able to prepare excellent lunches for the own family without needing to accomplish too much heavy cooking from the practice.

So that is going to wrap it up with this exceptional food Recipe of Favorite Homemade Noodles (to go with my homemade chicken soup). Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!